Do you love food? Do you want to learn more about the culinary traditions and cultures of different European countries? Do you want to improve your cooking skills and knowledge with the help of professional chefs and mentors? If you answered yes to any of these questions, then you should join us in our new project: CookEU!

CookEU is an exciting new project under the Erasmus Plus VET program, which aims to strengthen the vocational education and training of students who are interested in gastronomy and hospitality. Through this project, students from four neighboring countries – Hungary, Slovakia, Romania, and Serbia – will have the opportunity to participate in mobility projects that will allow them to learn from each other and from experts in the field.

The project will involve various activities, such as workshops, seminars, visits, competitions, and online platforms, where students will be able to discover new culinary techniques and cultural dishes, exchange best practices and experiences, and develop their creativity and innovation. The project will also promote intercultural dialogue and cooperation among the participating countries, as well as raise awareness of the diversity and richness of the European culinary heritage.

If you are a student who wants to join this project, or a teacher who wants to support your students in this endeavor, please contact us for more information. You can also follow us on our social media channels, where we will share updates, news, and tips about the project. And don’t forget to comment below: What’s the national dish that you are proud of? We would love to hear from you!

Like and share this post with your friends who might be interested in joining us in CookEU! Let’s make this project a success and a fun learning experience for everyone!